Nuts About Halva Pack
If you're gift shopping for someone who's as nuts about sesame as we are, this gift box is for you! It includes four of our favorite nut halva flavors and a jar of our Organic Tahini:
0.25lb Date Walnut Halva
0.25lb Nougat Halva
0.25lb Pistachio Halva
0.25lb Sweet Pecan Halva
1 jar Organic Tahini (16oz)
From time to time, we run out of stock of certain flavors. If this happens, we will substitute that flavor with the closest possible flavor available.
DATE WALNUT HALVA: Sesame paste, sugar, glucose, dates, walnuts, saponaria extract
NOUGAT HALVA: Sesame paste, sugar, glucose, hazelnut powder, saponaria extract
PISTACHIO HALVA: Sesame paste, sugar, glucose, pistachios, saponaria extract
SWEET PECAN HALVA: Sesame paste, sugar, glucose, saponaria extract, candied pecans (pecan, sugar, canola oil)
ORGANIC TAHINI: Hulled and roasted Ethiopian sesame seeds
Gluten free, vegan; tahini: organic, kosher
HALVA: Enjoy halva by the slice, crumble it over ice cream or granola, make a sweet panini with it… there are so many ways to enjoy this treat!
Our halva is made in small batches by hand, so the texture of each piece is unique and may appear slightly different from what is shown in our photos (e.g. the spread of nuts or chocolate is not always evenly distributed in each piece).
The halva pieces are individually wrapped and labelled in biodegradable paper. We only use natural ingredients in our halva, so you might notice some oil separation.
Halva lasts for 4-6 months when stored in a cool, dry place, but we hope you eat it all before then! You can leave it wrapped in the paper packaging, or transfer to an airtight container. We don't recommend freezing halva, as it will damage the delicate, flaky texture.
TAHINI: Unopened tahini lasts for 2 years when stored in a cool, dry place. Store opened jars of tahini for up to 12 months in the fridge, to maintain freshness and slow the separation of natural oil in the sesame seeds, which may start to occur after a few months. If you notice that your tahini has a layer of oil at the top, that doesn’t mean its gone bad! All you need to do is stir the jar before using.
Check out our recipe pages for creative ways to use halva and tahini in your kitchen.