Tahini sauce is perfect as a dip for vegetables, bread or drizzled over salads, meat or fish.

1/4 cup of Organic Tahini
1/4 cup lemon juice
3 to 4 tbs water
Pinch salt, pepper

Optional additions 
2 tbs parsley (finely chopped)
1 clove garlic (crushed)

Whisk all ingredients with a fork until creamy. For extra crunch, sprinkle over our Za’atar or Sesame and Salt blend. Feel free to adjust measurements to taste and desired amount. It is pretty hard to go wrong!