A delicious gluten free fudge!

Salted Tahini Fudge

1 cup Organic Tahini
4 tbs cacao powder
4 tbs melted coconut oil
4 tbs raw honey
1 tsp vanilla extract
Coarse sea salt, to taste


1. Mix all ingredients
2. Freeze the fudge
3. Top with dried strawberry, blueberry, raspberry & pink salt