A box of pistachio halva with crumbled halva on the side.

A plate with wedges of pistachio halva and a fork on top. There is a napkin on one side of the plate and a mug of cocoa on the other.

A sliced piece of pistachio sits on a cutting board surrounded by jewel-toned fruits and bread, and a small cup of tahini.

The nutrition panel for pistachio halva.

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Pistachio Halva

Halva Bonbons were out of this world!

The halva bonbons made in collaboration with Dandelion chocolates in San Francisco were unbelievably delicious! Out of this world!

Great Treat!

Halva is always good, but I never knew how good until I tried Seed & Mill Halva. Every flavor is unique and delicious, but the Pistachio is unequaled. Although it is dangerous to keep in the house, I can’t resist!

Best American Halva

Finally available again. Had been getting shipped from Jerusalem, but no longer available. This is a very good alternative and the best that I have found in the US. Will certainly continue to buy and enjoy.

Abfabsoglad

We love halva at family celebrations
Thank you

Pistachio Halva

1 2 3

$15.00

Description
Ingredients
Serving & Storage

A beautifully packaged 8oz box of our best selling Pistachio halva! This classic and wildly popular flavor never fails to impress!
The halva is certified kosher by the Rabbinate of Ashdod. Please email us if you would like to see the certificate.
SHIPPING: Your order will ship within 3-5 days. We cannot guarantee a specific delivery date. Please reach out to info@seedandmill.com if you have any questions.
PISTACHIO: sesame seeds, cane sugar, glucose syrup, saponaria extract, pistachios. Contains sesame.
The halva pieces are packed upside down in a protective container. Flip each piece out of the container onto a cutting board when ready to serve.

Halva lasts for 4-6 months when stored in a cool, dry place, but we hope you eat it all before then! You can leave your halva in the small containers it ships in or in a similar airtight container. We don't recommend freezing halva, as it will damage the delicate, flaky texture.

Check out our recipe page for creative ways to use halva in your kitchen.