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For seed-based foods like tahini and halva,
each spoonful has its own history behind it.
Memories of occasions big and small, shared with loved ones, and
connection to a culture and history.
We use premium ingredients and perfectly blended flavors to ensure
every bite brings something special.
$45.00
0.25lb Marble Halva
0.25lb Pistachio Halva
0.25lb Chocolate Pistachio Halva
0.25lb Sesame Halva
Our small bundle contains 1 piece each, our medium bundle includes 2 of each and if you want to go big, order our large bundle with 3 slices of each flavor!
When you click 'add to cart', you can add a jar of Organic Tahini for $9!
Unfortunately flavor substitutions are NOT possible.
Check out our recipe page for creative ways to use halva in your kitchen.
MARBLE HALVA: Sesame paste, sugar, glucose, chocolate (cocoa mass, sugar, cocoa butter, soy lecithin, vanilla extract), cocoa powder, saponaria extract
PISTACHIO HALVA: Sesame paste, sugar, glucose, pistachios, saponaria extract
CHOCOLATE PISTACHIO HALVA: Sesame paste, sugar, glucose, dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin, vanilla extract), pistachios, saponaria extract
SESAME HALVA: Sesame paste, sugar, glucose, saponaria extract
While our halva is made in a certified kosher facility, our Chelsea Market store does not have its own independent kosher certification. This means the halva slices that are individually wrapped to order are not marked kosher.
Enjoy halva by the slice, crumble it over ice cream or granola, make a sweet panini with it… there are so many ways to enjoy this treat!
Our halva is made in small batches by hand, so the texture of each piece is unique and may appear slightly different from what is shown in our photos (e.g. the spread of nuts or chocolate is not always evenly distributed in each piece).
Halva lasts for 4-6 months when stored in a cool, dry place, but we hope you eat it all before then! You can leave it wrapped in the paper packaging, or transfer to an airtight container. We don't recommend freezing halva, as it may damage its unique flaky texture.
Check out our recipe page for creative ways to use halva in your kitchen.
Now includes free shipping!
$48.00
Our Halva Trio includes 3 beautifully packaged 8oz boxes of our best selling halva flavors: Sea Salt Dark Chocolate, Pistachio and Toasted Coconut Chocolate!
You can order our Mixed Halva Trio including one of all three, or order a 3-pack of one single flavor (Pistachio, Sea Salt Dark Chocolate or Toasted Coconut Chocolate).
When you click 'add to cart', you can add a jar of Organic Tahini for $9!
All items in this gift set are certified kosher. Check out our recipe page for creative ways to use halva in your kitchen.
Unfortunately we are not able to make any flavor substitutions.
PISTACHIO: sesame seeds, cane sugar, glucose syrup, saponaria extract, pistachios
SEA SALT DARK CHOCOLATE: sesame seeds, cane sugar, glucose syrup, saponaria extract, dark chocolate (cocoa beans, cane sugar, cocoa butter, soy lecithin), sea salt
TOASTED COCONUT CHOCOLATE: sesame seeds, cane sugar, glucose syrup, dark chocolate (cocoa beans, cane sugar, cocoa butter, soy lecithin, vanilla), toasted coconut (coconut, cane sugar, salt), saponaria extract
The halva is certified kosher by the Rabbinate of Ashdod. Please email us if you would like to see the certificate.
The halva pieces are individually wrapped and packed upside down in a protective container. Flip each piece out of the container onto a cutting board when ready to serve.
Halva lasts for 4-6 months when stored in a cool, dry place, but we hope you eat it all before then! You can leave your halva in the small containers it ships in or in a similar airtight container. We don't recommend freezing halva, as it will damage the delicate, flaky texture.
Check out our recipe page for creative ways to use halva in your kitchen.
Now includes free shipping!
$40.00
Tahini is a versatile ingredient for cooking and baking, spreading and drizzling, or eating by the spoonful. Our Organic Tahini is made from premium, Ethiopian sesame seeds and comes in a large 16oz jar.
You can either order three or six jars at a time!
Check out our recipe page for creative ways to use tahini in your kitchen.
Hulled and roasted Ethiopian sesame seeds
The tahini is certified kosher by OU. Please email us if you would like to see the certificate.
Tahini is as versatile as it is delicious. Use it as an ingredient in both savory and sweet dishes, drizzle it over toast or roasted vegetables, or swirl it into oatmeal or a smoothie. The possibilities are endless!
Unopened, tahini lasts for 2 years when stored in a cool, dry place. Once opened, your tahini will last for 12 months. We recommend storing your tahini in the fridge to slow the natural separation of oil, which may start to occur after a few months.
If you notice that your tahini has a layer of oil at the top, that doesn’t mean it’s gone bad! All you need to do is give your jar a good stir before using it.
Check out our recipe page for creative ways to use tahini in your kitchen.
Now includes free shipping!
$76.00
Unfortunately flavor substitutions are NOT possible.
Check out our recipe page for creative ways to use halva in your kitchen.
CARDAMOM HALVA: Sesame paste, sugar, glucose, cardamom, saponaria extract
MARBLE HALVA: Sesame paste, sugar, glucose, chocolate (cocoa mass, sugar, cocoa butter, soy lecithin, vanilla extract), cocoa powder, saponaria extract
SESAME HALVA: Sesame paste, sugar, glucose, saponaria extract
While our halva is made in a certified kosher facility, our Chelsea Market store does not have its own independent kosher certification. This means the halva slices that are individually wrapped to order are not marked kosher.
Enjoy halva by the slice, crumble it over ice cream or granola, make a sweet panini with it… there are so many ways to enjoy this treat!
Our halva is made in small batches by hand, so the texture of each piece is unique and may appear slightly different from what is shown in our photos (e.g. the spread of nuts or chocolate is not always evenly distributed in each piece).
Halva lasts for 4-6 months when stored in a cool, dry place, but we hope you eat it all before then! You can leave it wrapped in the paper packaging, or transfer to an airtight container. We don't recommend freezing halva, as it may damage its unique flaky texture.
Check out our recipe page for creative ways to use halva in your kitchen.
Now includes free shipping!

“A whole new world for halvah”

“Surprising and delightful holiday gifts”

“How to buy the best tahini for the job”

“Small Businesses to support”

“A buttery, velvety mouthfeel, slight tang, and clean finish.”

“NYC’s Seed + Mill have elevated halva to an art form, dotting their halva slabs with tasty oils, nuts, and spices.”

“Tahini is a staple in my kitchen, and the tahini from Seed + Mill in New York is a current favorite. It’s perfectly silky, never dry and chalky, even after sitting in the fridge.”

“Seed + Mill is your new go-to for fresh halva, tahini, and sesame ice cream.”
“My fiancé and I got engaged on a bench on The High Line, just after a sample snack of the halva we just bought from you. We would love to have your halva at our wedding reception as a nod to that November day.”
- ELIZABETH
“Ever since I went to Israel 2 years ago, and discovered “real” halva (not the prepacked stuff I used to see in the deli as a kid), I had been searching for it here in Boston. Until, I discovered Seed and Mill, and then discovered it in the market by my office! Totally addicted!”
- DEBBIE
“I have a lot of nostalgia related to halva. My mom used to set it out in little cubes with toothpicks in it for her weekly mah-jongg games. That was ages and ages ago.”
- ONA
“I LOVE halva and am so happy I found your store. I heard about you in a radio interview on NPR a couple of years ago, and wrote your name down. Here in Michigan, I used to be able to buy halva in Greektown in Detroit, where there were a lot of mom & pop Greek stores that sold big rectangles of halva.”
- KIM
“I never leave the city without stopping at your Chelsea Market location. Can't wait to see you again.”
- EDGAR
“My tahini arrived a couple days ago, and last night, I used some to make a delicious sauce for roasted broccoli. This stuff is fantastic! I am newly addicted.”
- DAN
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