Sea Salt Dark Chocolate Halva
Would be happy to review bit am still waiting to recieve it!
You must treat yourself to this confection if you are a true fan of halva. Rachel, Lisa, and Monica make a delicious product with great care. The pistachio is my favorite and the chocolate varieties are very good too. The tahini is silky, flavorful, and very easy to use: I've tried it in hummus, salad dressings, and cookies to great effect so far. Next up...Tahini Halva Date Balls! Thank you for a beautiful product, Seed + Mill, and continued success to you!
Born & raised in Manhattan, where you could buy wonderful halvah on every other block. Really took me back. Heaven!
Delicious! Some of the best halva I’ve had outside the Middle East. Very authentic, well done Seed + Mill!
Delicious! I’ve been enjoying halva and tahini from Seed and Mill for a couple years now and they never disappoint. So happy see they are now available thru Amazon.
A beautifully packaged 8oz box of our best selling Sea Salt Dark Chocolate halva! A sprinkle of flaky sea salt balances out its sweetness and adds depth to the dark chocolate chunks. This is one of our team's favorites!
This halva is certified kosher by the Rabbinate of Ashdod. Please email us if you would like to see the certificate.
SEA SALT DARK CHOCOLATE: sesame seeds, cane sugar, glucose syrup, saponaria extract, dark chocolate (cocoa beans, cane sugar, cocoa butter, soy lecithin, vanilla), sea salt
The halva pieces are packed upside down in a protective container. Flip each piece out of the container onto a cutting board when ready to serve.
Halva lasts for 4-6 months when stored in a cool, dry place, but we hope you eat it all before then! You can leave your halva in the small containers it ships in or in a similar airtight container. We don't recommend freezing halva, as it will damage the delicate, flaky texture.
Check out our recipe page for creative ways to use halva in your kitchen.