A box of sea salt dark chocolate halva with crumbled halva on the side.

A plate of sea salt dark chocolate halva that is crumbling at one corner.

The nutrition panel for sea salt dark chocolate halva.

Halva

Sea Salt Dark Chocolate Halva

Always the best!

I love Seed & Mill. The quality of all of their products and partnerships keep me coming back. This was a gift for Rosh Hashanah. Each year we send gifts for all holidays because our friends and family love Seed & Mill as much as we do.

Delicious!

Seed + Mill has such high quality, delicious products. I purchased different flavors of halvah and tahini. The recipes on the website are great for inspiration - the tahini-miso ramen was incredible! Za'atar tahini is my favorite go-to for salad dressing.

Delish

I have never been disappointed in any product I have bought from Seed and Mill. Always delectable. Easy ordering experience and quick delivery.

delicious!

1 2 3

$15.00

Description
Ingredients
Serving & Storage

A beautifully packaged 8oz box of our best selling Sea Salt Dark Chocolate halva! A sprinkle of flaky sea salt balances out its sweetness and adds depth to the dark chocolate chunks. This is one of our team's favorites!
This halva is certified kosher by the Rabbinate of Ashdod. Please email us if you would like to see the certificate.
SHIPPING: Your order will ship within 2-3 business days. We cannot guarantee a specific delivery date. Please reach out to info@seedandmill.com if you have any questions.
SEA SALT DARK CHOCOLATE: sesame seeds, cane sugar, glucose syrup, saponaria extract, dark chocolate (cocoa beans, cane sugar, cocoa butter, soy lecithin, vanilla), sea salt. Contains sesame.
The halva pieces are packed upside down in a protective container. Flip each piece out of the container onto a cutting board when ready to serve.

Halva lasts for 4-6 months when stored in a cool, dry place, but we hope you eat it all before then! You can leave your halva in the small containers it ships in or in a similar airtight container. We don't recommend freezing halva, as it will damage the delicate, flaky texture.

Check out our recipe page for creative ways to use halva in your kitchen.