Seed + Mill Sampler
Excellent quality and packaging. Popped the halva in the fridge and the following day decided to try the dark chocolate and sea salt variety as a sweet treat. Mmmmmm…! It’s not too sweet and it’s of a silky consistency. I haven’t tried the pistachio flavor yet but I trust it will be fabulous! I make my own hummus and I’m looking forward to using the tahini from this set…highly recommended products!!!!!
My daughter loved this gift. It is the best tahini around.
Enjoy both savory and sweet with our Sesame Sampler pack! This box includes two of our bestselling halva flavors (Pistachio and Sea Salt Dark Chocolate) beautifully packaged in an 8oz container, as well as a 16oz jar of our Organic Tahini.
All items in this set are certified kosher.
SHIPPING: Orders may take up to 5 days to process. We are currently shipping Monday-Wednesday. Note that orders placed Wednesday-Sunday will not ship until the following Monday. Please reach out to firstname.lastname@example.org if you have any questions.
PISTACHIO: sesame seeds, cane sugar, glucose syrup, saponaria extract, pistachios
SEA SALT DARK CHOCOLATE: sesame seeds, cane sugar, glucose syrup, saponaria extract, dark chocolate (cocoa beans, cane sugar, cocoa butter, soy lecithin, vanilla), sea salt
ORGANIC TAHINI: Hulled and roasted Ethiopian sesame seeds
The halva is certified kosher by the Rabbinate of Ashdod. The tahini is certified kosher by OU. Please email us if you would like to see the certificates.
The halva pieces are packed upside down in a protective container. Flip each piece out of the container onto a cutting board when ready to serve.
Halva lasts for 4-6 months when stored in a cool, dry place, but we hope you eat it all before then! You can leave your halva in the small containers it ships in or in a similar airtight container. We don't recommend freezing halva, as it will damage the delicate, flaky texture.
Unopened tahini lasts for 2 years when stored in a cool, dry place. Store opened jars of tahini for up to 12 months in the fridge, to maintain freshness and slow the separation of natural oil in the sesame seeds, which may start to occur after a few months.
If you notice that your tahini has a layer of oil at the top, that doesn’t mean its gone bad! All you need to do is stir the jar before using.
Check out our recipe pages for creative ways to use halva and tahini in your kitchen.