Halva Sundae

Inspired by the best-selling Oat Milk Tahini Sundae we serve at our Chelsea Market store, this low-lift summer dessert is perfect for days when it's too hot to bake! All it requires is a container of halva and a pint or two of your favorite ice cream (we love Blue Marble); bonus points if you add a drizzle of tahini at the end! Need sweet inspiration for your next dinner party? Set up a halva sundae bar and let your guests get creative with their flavor combinations! A few of our favorites include:

Caramel Ice Cream + Sea Salt Dark Chocolate Halva

Coffee Ice Cream + Cardamom Halva

Cookies'n'Cream Ice Cream + Toasted Sesame Halva

Strawberry Ice Cream + Pistachio Halva

Chocolate Ice Cream + Toasted Coconut Chocolate Halva

Scoop, crumble & enjoy!

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Also in Recipes

Alison Roman's Sugar Plum Galette with Halva

The halva here is subtle, but adds a welcomed nutty flavor and tender texture on top of the flaky crust, and beneath the jammy fruit, lending it a not-not peanut butter and jelly quality. It's also lending its talents as a sweetener (meaning less granulated sugar on your fruit), and also providing something for those juices to sink into as the fruit bakes, which leaves you with a never-soggy bottom

Halva Sundae

Also in Recipes

Alison Roman's Sugar Plum Galette with Halva

Alison Roman's Tahini Caramel

Chocolate Tahini Fudgesicles

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